Promotion

Use code BEST25 for 25% off storewide. Make sure to order by 11:59am, 12/12 for holiday delivery!

Jessie YuChen

About the Author

Jessie YuChen is a food editor, chef, food stylist, and photographer based in New York City. With experience at Bon Appétit, Saveur, and The Kitchn, Jessie has written home cook-friendly recipes, styled and photographed mouthwatering food, and appeared in videos to share culinary stories.

By the Author